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Margaret McWilliams

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Textbooks Authored by "Margaret McWilliams" (58 items)

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Illustrated Guide to Food Preparation (11th edition)
Margaret Mcwilliams
Paperback
ISBN13: 978-0132738750
ISBN10: 0132738759
Used
$52.30
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$78.45
Food Fundamentals (10th edition)
Margaret McWilliams
Hardback
ISBN13: 978-0132747738
ISBN10: 0132747731
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$136.23
eTextbook
$65.99
Experimental Foods - Lab. Manual (8th edition)
Margaret McWilliams
Paperback
ISBN13: 978-0132158084
ISBN10: 0132158086
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$29.47
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Foods: Experimental Perspectives (7th edition)
Margaret McWilliams
Hardback
ISBN13: 978-0137079292
ISBN10: 013707929X
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$76.99
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$54.99
Foods : Experimental Perspectives (5th edition)
Margaret McWilliams
Hardback
ISBN13: 978-0131425361
ISBN10: 0131425366
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$5.00
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Food Around the World (3rd edition)
Margaret McWilliams
Hardback
ISBN13: 978-0135073353
ISBN10: 0135073359
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$45.18
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eTextbook
$56.99
Food Fundamentals (7th edition)
Margaret McWilliams
Paperback
ISBN13: 978-0916434397
ISBN10: 0916434397
Illustrated Guide to Food Preparation (10th edition)
Margaret McWilliams
Paperback
ISBN13: 978-0135048092
ISBN10: 0135048095
Illustrated Guide to Food Preparation (9th edition)
Margaret McWilliams
Paperback
ISBN13: 978-0130394859
ISBN10: 0130394858
Food Fundamentals (9th edition)
Margaret McWilliams
Hardback
ISBN13: 978-0132412353
ISBN10: 0132412357
eTextbook
$68.40
Illustrated Guide to Food Preparation (8th edition)
Margaret McWilliams
Paperback
ISBN13: 978-0916434120
ISBN10: 0916434125
Food Fundamentals (8th edition)
Margaret McWilliams
Paperback
ISBN13: 978-0130394866
ISBN10: 0130394866
Illustrated Guide to Food Preparation (7th edition)
Margaret McWilliams
Paperback
ISBN13: 978-0916434014
ISBN10: 091643401X
Experimental Foods Laboratory Manual (6th edition)
Margaret McWilliams
Paperback
ISBN13: 978-0130394835
ISBN10: 0130394831
Foods : Experimental Perspectives (6th edition)
Margaret McWilliams
Hardback
ISBN13: 978-0131568532
ISBN10: 0131568531

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