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Sarah Labensky

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Textbooks Authored by "Sarah Labensky" (48 items)

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On Baking (3rd edition)
On Baking (3rd edition)
Sarah R. Labensky (Hardback | ISBN10: 0132374560; ISBN13: 9780132374569)
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On Cooking : A Textbook of Culinary Fundamentals (5th edition)
On Cooking : A Textbook of Culinary Fundamentals (5th edition)
Sarah R. Labensky (Hardback | ISBN10: 013715576X; ISBN13: 9780137155767)
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On Cooking - Study Guide (5th edition)
On Cooking - Study Guide (5th edition)
Priscilla A. Martel, Sarah R. Labensky and Alan M. Hause (Paperback | ISBN10: 0135108896; ISBN13: 9780135108895)
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On Cooking: to Go Edition
On Cooking: to Go Edition
Sarah R. Labensky (Paperback | ISBN10: 0135061075; ISBN13: 9780135061077)
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On Cooking: Textbook of Culinary Fundamentals (5th edition)
On Cooking: Textbook of Culinary Fundamentals (5th edition)
Sarah R. Labensky (Paperback | ISBN10: 0135118050; ISBN13: 9780135118054)
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Applied Math for Food Service
Applied Math for Food Service
Sarah R. Labensky (Paperback | ISBN10: 0138492174; ISBN13: 9780138492175)
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Prentice Hall Dictionary of Culinary Arts (2nd edition)
Prentice Hall Dictionary of Culinary Arts (2nd edition)
Gaye Ingram, Steve Labensky and Sarah Labensky (Paperback | ISBN10: 0131716735; ISBN13: 9780131716735)
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PEARSON KITCHEN MANAGER (5th edition)
PEARSON KITCHEN MANAGER (5th edition)
LABENSKY SARAH (ISBN10: 0132815095; ISBN13: 9780132815093)
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On Cooking - Study Guide (4th edition)
On Cooking - Study Guide (4th edition)
Sarah R. Labensky, Alan M. Hause, Steven Labensky and Martel (Paperback | ISBN10: 0131713388; ISBN13: 9780131713383)
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On Cooking : A Textbook of Culinary Fundamentals - With Study Guide (5th edition)
On Cooking : A Textbook of Culinary Fundamentals - With Study Guide (5th edition)
Sarah Labensky (Hardback | ISBN10: 0132111985; ISBN13: 9780132111980)
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On Baking: A Textbook of Baking and Pastry Fundamentals -Study Guide (2nd edition)
On Baking: A Textbook of Baking and Pastry Fundamentals -Study Guide (2nd edition)
Sarah R. Labensky (Paperback | ISBN10: 0132357755; ISBN13: 9780132357753)
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On Baking (Custom)
On Baking (Custom)
Sarah R. Labensky (Hardback | ISBN10: 0558169007; ISBN13: 9780558169008)
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On Cooking - With CD (Canadian) (5th edition)
On Cooking - With CD (Canadian) (5th edition)
Sarah Labensky, Alan Hause, Steven Labensky and Pricilla Martel (Hardback | ISBN10: 0132310236; ISBN13: 9780132310239)
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Prentice Hall Dictionary of Culinary Arts (2nd edition)
Prentice Hall Dictionary of Culinary Arts (2nd edition)
Steve Labensky, Gaye Ingram and Sarah Labensky (Paperback | ISBN10: 0131716727; ISBN13: 9780131716728)
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Cooking Techniques -DVD (Software) (4th edition)
Cooking Techniques -DVD (Software) (4th edition)
Sarah R. Labensky (Hardback | ISBN10: 0131713329; ISBN13: 9780131713321)
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