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Best Food Writing 2005

Best Food Writing 2005 - 05 edition

Best Food Writing 2005 - 05 edition

ISBN13: 9781569243459

ISBN10: 156924345X

Best Food Writing 2005 by Holly Hughes - ISBN 9781569243459
Edition: 05
Copyright: 2005
Publisher: Marlowe & Co.
Published: 2005
International: No
Best Food Writing 2005 by Holly Hughes - ISBN 9781569243459

ISBN13: 9781569243459

ISBN10: 156924345X

Edition: 05

Summary

Best Food Writing 2005 assembles, for its sixth year, the most exceptional writing from the past year's books, magazines, newspapers, newsletters, and Web sites. Included are the best writers on everything from celebrated chefs to the travails of the home cook, from food sourcing at the greenmarket to equipping one's kitchen, from erudite culinary history to food-inspired memoirs. Like past collections, the 2005 round-up will include pieces from food-writing stars such as Robb Walsh, John Thorne, Calvin Trillin, Amanda Hesser, Ruth Reichl, Colman Andrews, Jason Epstein, and Jeffrey Steingarten. Opinionated, evocative, nostalgic, brash, thought-provoking, and sometimes just plain funny, it's a tasty sampler to dip into time and again, whether you're in the mood for caviar or hot dogs.

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