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Best Food Writing 2008

Best Food Writing 2008 - 08 edition

ISBN13: 978-0738212517

Cover of Best Food Writing 2008 08 (ISBN 978-0738212517)
ISBN13: 978-0738212517
ISBN10: 0738212512

Cover type: Paperback
Edition: 08
Copyright: 2008
Publisher: Da Capo Press
Published: 2008
International: No

List price: $15.95

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Best Food Writing 2008 - 08 edition

ISBN13: 978-0738212517

Holly Hughes

ISBN13: 978-0738212517
ISBN10: 0738212512

Cover type: Paperback
Edition: 08
Copyright: 2008
Publisher: Da Capo Press
Published: 2008
International: No
Summary

Best Food Writing 2008 once more authoritatively and appealingly assembles the finest culinary prose from the past year's books, magazines, newspapers, newsletters, and Web sites. This anthology features both established food writers and rising stars addressing everything from celebrated chefs to the travails of the home cook, and from erudite culinary history to food-inspired memoirs. By turns opinionated, evocative, nostalgic, sensuous, and just plain funny, it's a tasty sampler to dip into time and again, whether you're in the mood for foie gras or fruitcake. Like previous collections, Best Food Writing 2008 will include writers such as Colman Andrews, Anthony Bourdain, Frank Bruni, Bill Buford, Barbara Kingsolver,Madhur Jaffrey, Ruth Reichl, Raymond Sokolov, Jeffrey Steingarten, and many others.

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