Buy Textbooks  |  Rent Textbooks  |  Sell Textbooks  |  eTextbooks
Help  |  Questions? 1-877-292-6442
Hello, Sign In
Your Account
0

Book of Yields : Accuracy in Food Costing and Purchasing - 7th edition

Book of Yields : Accuracy in Food Costing and Purchasing (ISBN10: 0471745901; ISBN13: 9780471745907)
ISBN13: 978-0471745907
ISBN10: 0471745901

Summary: The Book of Yields Accuracy in Food Costing and Purchasing, Seventh Edition is a comprehensive collection of accurate food measurements: weight-to-volume equivalents, trim yields, and cooking yields for over 900 practical foods. Including only scratch items, the foods are categorized by type: dry or fresh herbs, vegetables, fruit, flours, rices, meats, poultry, etc. The measures used for each type of food reflect the ways that that particular type of food is normally ...show more measured in recipes. Produce items state the trim yields as both a weight and a percentage of the original weight plus they state how many cups of a trimmed and cut fruit or vegetable are obtained from the original weight and what one cup, trimmed weighs. ...show less

Edition/Copyright: 7TH 08
Cover: Spiral
Publisher: John Wiley & Sons, Inc.
Year Published: 2008
International: No

Other Editions of Book of Yields : Accuracy in Food Costing and Purchasing:


List Price: $56.00
Used $5.00
Used
Save $51.00 (91%)
  • FREE shipping over $25
  • In stock
  • 30-day returns
Condition:
Order this book in the next 5 hours and 26 minutes and it ships by Noon CT today!
New  Currently Sold Out
Close
Close
Close