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Book of Yields : Accuracy in Food Costing and Purchasing (Software) - 05 edition

by Francis T. Lynch

Book of Yields : Accuracy in Food Costing and Purchasing (Software) (ISBN10: 0471684376; ISBN13: 9780471684374)
ISBN13: 978-0471684374
ISBN10: 0471684376

Summary: This hands-on reference provides a substantial collection of accurate food measurements for more than 900 raw food ingredients. Complete with helpful information relating to food preparation, purchasing decisions, and controlling costs, the book is organized by food type and measurements reflect the way specific foods are typically measured in recipes.

Edition/Copyright: 05
Cover: Multimedia
Publisher: John Wiley & Sons, Inc.
Year Published: 2005
International: No



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