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cover of Illustrated Guide to Food Preparation (10TH 09)

by Margaret McWilliams

Cover Type: Paperback
ISBN13: 978-0135048092
ISBN10: 0135048095

cover of Illustrated Guide to Food Preparation (11TH 13)

by Margaret Mcwilliams

Cover Type: Paperback
ISBN13: 978-0132738750
ISBN10: 0132738759

cover of In Defense of Food (08)

by Michael Pollan

Cover Type: Paperback
ISBN13: 978-0143114963
ISBN10: 0143114964

cover of In Defense of Food : An Eater`s Manifesto (08)

by Michael Pollan

Cover Type: Hardback
ISBN13: 978-1594201455
ISBN10: 1594201455

cover of International Cuisine (09)

by Jeremy MacVeigh

Cover Type: Hardback
ISBN13: 978-1418049652
ISBN10: 1418049654

cover of Introduction to Culinary Arts (2ND 15)

by Jerry Gleason

Cover Type: Hardback
ISBN13: 978-0132737449
ISBN10: 0132737442

cover of Introductory Foods (12TH 04)

by Marion Bennion and ...

Cover Type: Hardback
ISBN13: 978-0131100015
ISBN10: 0131100017

cover of Introductory Foods (13TH 10)

by Marion Bennion and ...

Cover Type: Hardback
ISBN13: 978-0132339261
ISBN10: 0132339269

cover of Introductory Foods (14TH 15)

by Bennion

Cover Type: Hardback
ISBN13: 978-0132739276
ISBN10: 0132739275

cover of Is it Safe to Eat? How to Enjoy Eating and to Minimize Food Risks (05)

by Ian Shaw

Cover Type: Hardback
ISBN13: 978-3540212867
ISBN10: 3540212868

cover of Italian Cuisine : Culture History (03)

by Alberto Capatti and...

Cover Type: Hardback
ISBN13: 978-0231122320
ISBN10: 0231122322

cover of Italian Way (09)

by Douglas Harper

Cover Type: Hardback
ISBN13: 978-0226317243
ISBN10: 0226317242

cover of Kitchen Confidential -Updated Edition (07)

by Anthony Bourdain

Cover Type: Paperback
ISBN13: 978-0060899226
ISBN10: 0060899220

cover of Kitchen Essentials : Complete Illustrated Reference (01)

by Le Cordon Bleu Chef...

Cover Type: Hardback
ISBN13: 978-0471393481
ISBN10: 0471393487

cover of Knife Skills for Chefs (07)

by Christopher P. Day ...

Cover Type: Paperback
ISBN13: 978-0131180185
ISBN10: 0131180185

cover of Last Chinese Chef (07)

by Nicole Mones

Cover Type: Paperback
ISBN13: 978-0547053738
ISBN10: 0547053738

cover of Le Repertoire De La Cuisine (77)

by Louis Saulnier

Cover Type: Hardback
ISBN13: 978-0812051087
ISBN10: 0812051084

cover of Leadership Lessons From a Chef : Finding Time to Be Great (08)

by Charles Carroll

Cover Type: Paperback
ISBN13: 978-0470125304
ISBN10: 0470125306

cover of Life of Cheese: Crafting Food and Value in America (12)

by Heather Paxson

Cover Type: Paperback
ISBN13: 978-0520270183
ISBN10: 0520270185

cover of Making of a Pastry Chef : Recipes and Inspiration from America`s Best Pastry Chefs (99)

by Andrew Maclauchlan ...

Cover Type: Paperback
ISBN13: 978-0471293200
ISBN10: 0471293202