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Empire of Tea (04)
Iris MacFarlane and Alan MacFarlane
Paperback
ISBN13: 978-1590201756
ISBN10: 1590201752
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$1.99
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Essentials of Wine With Food Pairing Techniques (10)
John Lalogens
Paperback
ISBN13: 978-0132351720
ISBN10: 0132351722
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$50.89
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eTextbook
$40.99
Exploring Wine (3RD 11)
Steven Kolpan, Brian H. Smith and Michael A. Weiss
Hardback
ISBN13: 978-0471770633
ISBN10: 0471770639
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$29.66
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Exploring Wine : The Culinary Institute of America`s Guide to Wines of the World (2ND 02)
Steven Kolpan, Brian H. Smith and Michael A. Weiss
Hardback
ISBN13: 978-0471352952
ISBN10: 0471352950
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$25.35
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Fear of Wine. An Introductory Guide to the Grape (95)
Leslie Brenner and Lettie Teague
Paperback
ISBN13: 978-0553374643
ISBN10: 0553374648
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$4.00
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Food and Wine Pairing : Sensory Experience (08)
Robert J. Harrington
Paperback
ISBN13: 978-0471794073
ISBN10: 0471794074
Food Production -Text Only (07)
National Restaurant Association
Paperback
ISBN13: 978-0132331241
ISBN10: 0132331241
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From Demon to Darling: A Legal History of Wine in America (09)
Richard Mendelson
Paperback
ISBN13: 978-0520268005
ISBN10: 0520268008
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$13.48
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Geography of Wine (08)
Brian J. Sommers
Paperback
ISBN13: 978-0452288904
ISBN10: 0452288908
Great Tastes Made Simple : Extraordinary Food and Wine Pairings for Every Palate (02)
Andrea Immer
Hardback
ISBN13: 978-0767909075
ISBN10: 0767909070
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