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Hospitality & Recreation Textbooks

AMC Guide to Outdoor Leadership (2ND 10)
Alex Kosseff
Paperback
ISBN13: 978-1934028414
ISBN10: 193402841X
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$11.00
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American Culinary Federation : Introduction to Culinary Fundamentals - With CD (06)
American Culinary Federation Staff
Hardback
ISBN13: 978-0131180116
ISBN10: 0131180118
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$59.90
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eTextbook
$62.00
American Diabetes Association Complete Guide to Diabetes (5TH 11)
American Diabetes Association
Paperback
ISBN13: 978-1580403306
ISBN10: 1580403301
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$11.48
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American Diet Association Complete Food and Nutritional Guide (4TH 12)
Roberta Larson Duyff
Paperback
ISBN13: 978-0470912072
ISBN10: 0470912073
American Dietetic Association Complete Food and Nutrition Guide (3RD 06)
American Dietetic Association
Paperback
ISBN13: 978-0470041154
ISBN10: 0470041153
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$9.73
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American Dietetic Association Cooking Healthy Across America (04)
Kristine Napier
Paperback
ISBN13: 978-0471474302
ISBN10: 0471474304
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$6.24
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American Food Writing: An Anthology with Classic Recipes (07)
Molly Oneill
Paperback
ISBN13: 978-1598530414
ISBN10: 1598530410
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$9.36
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American Frugal Housewife (99)
Lydia Maria Child
Paperback
ISBN13: 978-0486408408
ISBN10: 048640840X
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$3.49
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American Pie : Slices of Life (and Pie) from America`s Back Roads (03)
Pascale Le Draoulec
Paperback
ISBN13: 978-0060957322
ISBN10: 0060957328
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$5.46
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American Regional Cooking: A Culinary Journey (09)
Patricia A. Heyman
Hardback
ISBN13: 978-0131708563
ISBN10: 0131708562
eTextbook
$59.99
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