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Hotel & Restaurant Management Textbooks

Check-in Check-out (5TH 96)
Gary K. Vallen
Hardback
ISBN13: 978-0130829344
ISBN10: 013082934X
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Check-in Check-out: Managing Hotel Operations (8TH 08)
Jerome J. Vallen
Hardback
ISBN13: 978-0132059671
ISBN10: 0132059673
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eTextbook
$56.60
Class Acts : Service and Inequality in Luxury Hotels (07)
Rachel Sherman
Paperback
ISBN13: 978-0520247826
ISBN10: 0520247825
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Complete Idiot`s Guide to Running a Bed & Breakfast (01)
Susannah Craig and Park Davis
Paperback
ISBN13: 978-0028640006
ISBN10: 0028640004
Contemporary Club Management (97)
Joe Ed. Perdue
Paperback
ISBN13: 978-0866121682
ISBN10: 0866121684
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Contemporary Club Management - Text (2ND 07)
Perdue
Paperback
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Contemporary Club Management - With Exam Sheet (2ND 07)
Joe Perdue
Paperback
ISBN13: 978-0133086133
ISBN10: 0133086135
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Controlling  Costs in Foodservice Industry (98)
Dorothy Pannell-Martin
Paperback
ISBN13: 978-0966612103
ISBN10: 0966612108
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Controlling Foodservice Cost Exam Prep (09)
Pearson
Paperback
ISBN13: 978-0135018941
ISBN10: 0135018943
Controlling Foodservice Costs - With Exam Voucher and Guide (07)
National Restaurant Association
Paperback
ISBN13: 978-0135072141
ISBN10: 013507214X
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