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Hotel & Restaurant Management Textbooks

Dimensions of Hospitality Industry (93)
Dimensions of Hospitality Industry (93)
Dittmer (Hardback | ISBN10: 0471284351; ISBN13: 9780471284352)
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Dimensions of the Hospitality Industry - Text and Workbook (3RD 02)
Dimensions of the Hospitality Industry - Text and Workbook (3RD 02)
Paul R. Dittmer (Hardback | ISBN10: 0471216844; ISBN13: 9780471216841)
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Dimensions of the Hospitality Industry / Study Workbook (3RD 02)
Dimensions of the Hospitality Industry / Study Workbook (3RD 02)
Paul R. Dittmer (Paperback | ISBN10: 0471216852; ISBN13: 9780471216858)
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Dimensions of the Hospitality Industry : An Introduction / Text Only (3RD 02)
Dimensions of the Hospitality Industry : An Introduction / Text Only (3RD 02)
Paul R. Dittmer (Hardback | ISBN10: 0471384798; ISBN13: 9780471384793)
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Dining Room and Banquet Management (3RD 03)
Dining Room and Banquet Management (3RD 03)
Anthony J. Strianese and Pamela P. Strianese (Paperback | ISBN10: 0766826864; ISBN13: 9780766826861)
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Dining Room and Banquet Management (4TH 07)
Dining Room and Banquet Management (4TH 07)
Anthony J. Strianese (Paperback | ISBN10: 1418053694; ISBN13: 9781418053697)
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Discovering Hospitality and Tourism : World`s Greatest Industry (2ND 08)
Discovering Hospitality and Tourism : World's Greatest Industry (2ND 08)
Jack Ninemeier and Joseph Perdue (Hardback | ISBN10: 0131591991; ISBN13: 9780131591998)
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Dishing It out (91)
Dishing It out (91)
Dorothy Sue Cobble (Paperback | ISBN10: 0252061861; ISBN13: 9780252061868)
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E-Commerce and Information Technology in Hospitality and Tourism (04)
E-Commerce and Information Technology in Hospitality and Tourism (04)
Zongqing Zhou (Paperback | ISBN10: 0766841405; ISBN13: 9780766841406)
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Essentials of Food Safety and Sanitation (4TH 05)
Essentials of Food Safety and Sanitation (4TH 05)
McSwane, Linton, Willliams and Rue (Paperback | ISBN10: 0131196596; ISBN13: 9780131196599)
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Dig Deeper: Hotel Management, Restaurant Management, Survey of Hotel & Restaurant Management

Also at This Level: Beverages, Cookbooks, Event Planning & Management, Food & Cooking, Food Science & Human Nutrition, Food Writing, Gambling and Casinos, Parks, Recreation & Tourism, Tourism & the Business of Travel, Travel Books


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