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Communication and Education Skills For Dietetics Professionals (5TH 09)
Betsy B. Holli
Paperback
ISBN13: 978-0781774345
ISBN10: 0781774349
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$20.40
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Community Nutrition (2ND 08)
Frank-Spohrer
Hardback
ISBN13: 978-0763730628
ISBN10: 0763730629
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$85.85
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$103.02
Community Nutrition in Action (5TH 10)
Marie A. Boyle and David H. Holben
Hardback
ISBN13: 978-0495559016
ISBN10: 0495559016
Community Nutrition in Action : An Entrepreneurial Approach (4TH 06)
Marie A. Boyle and David H. Holben
Hardback
ISBN13: 978-0534465810
ISBN10: 0534465811
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$5.00
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$8.23
Dietetics : Practice and Future Trends (2ND 05)
Esther Winterfeldt, Margaret Bogle and Lea Ebro
Paperback
ISBN13: 978-0763731878
ISBN10: 0763731870
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Dietetics: Practice and Future Trends (3RD 11)
Esther A. Winterfeldt
Paperback
ISBN13: 978-0763776626
ISBN10: 0763776629
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$29.70
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Nutrition for  Foodservice and Culinary Professionals Text Only (6TH 07)
Karen Eich Drummond and Lisa M. Brefere
Hardback
ISBN13: 978-0471599760
ISBN10: 047159976X
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Nutrition for Foodservice and Culinary Professionals - With CD (7TH 10)
Karen Eich Drummond
Hardback
ISBN13: 978-0470052426
ISBN10: 0470052422
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$40.41
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Nutrition Therapy : Advanced Counseling Skills (95)
Kathy King Ed. Helm and Bridget Ed. Klawitter
Paperback
ISBN13: 978-0963103314
ISBN10: 0963103318
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