EVERYDAY FREE SHIPPING on $25 & up  Excludes Marketplace items
EVERYDAY FREE SHIPPING
on $25 & up
 Excludes Marketplace

Survey of Hotel & Restaurant Management Textbooks

List View
Grid View

cover of Marketing for Hospitality and Tourism (6TH 14)

by Philip R. Kotler

Cover Type: Hardback
ISBN13: 978-0132784023
ISBN10: 0132784025

cover of Marketing for Hospitality and Tourism (7TH 17)

by Kotler

Cover Type: Hardback
ISBN13: 978-0134151922
ISBN10: 0134151925

cover of Marketing Hospitality (90)

by Powers

Cover Type: Hardback
ISBN13: 978-0471638469
ISBN10: 0471638463

cover of Marketing Hospitality (3RD 02)

by Cathy H. C. Hsu and...

Cover Type: Print On Demand
ISBN13: 978-0471348856
ISBN10: 0471348856

cover of Marketing Hospitality (Text Only) (92)

by Foster

Cover Type: Paperback
ISBN13: 978-0028087559
ISBN10: 0028087550

cover of Marketing In The Hospitality Industry (5TH 11)

by Ronald A. Nykiel

Cover Type: Paperback
ISBN13: 978-0866123556
ISBN10: 0866123555

cover of Marketing Leadership in Hospitality and Tourism -Text Only (4TH 07)

by Stowe Shoemaker

Cover Type: Paperback
ISBN13: 978-0131182400
ISBN10: 0131182404

cover of Marketing Leadership in Hospitalityand Tourism : Strategies and Tactics for Competitive Advantage -With CD (4TH 07)

by Stowe Shoemaker, Ro...

Cover Type: Paperback
ISBN13: 978-0132447430
ISBN10: 0132447436

cover of Open Your Own Bed and Breakfast (3RD 96)

by Notarius

Cover Type: Paperback
ISBN13: 978-0471130444
ISBN10: 0471130443

cover of Organizational Behavior for Hospitality Industry (09)

by Florence Berger and...

Cover Type: Hardback
ISBN13: 978-0132447379
ISBN10: 0132447371

cover of Principles of Food, Beverage and Labour Cost Controls (Canadian) (2ND 14)

by Dittmer

Cover Type: Hardback
ISBN13: 978-1118798171
ISBN10: 1118798171

cover of Principles of Food, Beverage, and Labor Cost Controls - Study Guide (9TH 09)

by Dittmer

Cover Type: Paperback
ISBN13: 978-0470140567
ISBN10: 0470140569

cover of Principles of Food, Beverage, and Labor Cost Controls - With CD (9TH 09)

by Paul R. Dittmer

Cover Type: Hardback
ISBN13: 978-0471783473
ISBN10: 0471783471

cover of Principles of Management for Hospitality Industry (10)

by Dana Tesone

Cover Type: Paperback
ISBN13: 978-1856177993
ISBN10: 1856177998

cover of Procurement of Hospitality Resources (10)

by David K. Hayes

Cover Type: Paperback
ISBN13: 978-0135148419
ISBN10: 0135148413

cover of Professional Restaurant Manager (14)

by David K. Hayes

Cover Type: Paperback
ISBN13: 978-0132739924
ISBN10: 0132739925

cover of Providing Quality Service : What Every Hospitality Service Provider Needs to Know (03)

by William B. Martin

Cover Type: Paperback
ISBN13: 978-0130967459
ISBN10: 0130967459

cover of Purchasing : A Guide for Hospitality Professionals (10)

by David K. Hayes and ...

Cover Type: Paperback
ISBN13: 978-0135148426
ISBN10: 0135148421

cover of Purchasing : Selection and Procurement for the Hospitality Industry (8TH 11)

by Andrew H. Feinstein

Cover Type: Hardback
ISBN13: 978-0470290460
ISBN10: 0470290463

Page:   < Previous   |     2     3     4     5     6     7     8     9     10     11     |   Next >