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Hotel & Restaurant Management Textbooks

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cover of Design and Equipment for Restaurants and Foodservice: A Management View (3RD 09)

by Costas Katsigris

Cover Type: Hardback
ISBN13: 978-0471762485
ISBN10: 0471762482

cover of Design and Layout of Foodservice Facilities (2ND 03)

by John C. Birchfield ...

Cover Type: Hardback
ISBN13: 978-0471292098
ISBN10: 0471292095

cover of Design and Layout of Foodservice Facilities (3RD 08)

by John C. Birchfield

Cover Type: Hardback
ISBN13: 978-0471699637
ISBN10: 0471699632

cover of Dimensions of Hospitality Industry (93)

by Dittmer

Cover Type: Hardback
ISBN13: 978-0471284352
ISBN10: 0471284351

cover of Dimensions of Hospitality Industry (2ND 97)

by Dittmer

Cover Type: Hardback
ISBN13: 978-0471287117
ISBN10: 0471287113

cover of Dimensions of the Hospitality Industry / Study Workbook (3RD 02)

by Paul R. Dittmer

Cover Type: Paperback
ISBN13: 978-0471216858
ISBN10: 0471216852

cover of Dimensions of the Hospitality Industry : An Introduction / Text Only (3RD 02)

by Paul R. Dittmer

Cover Type: Hardback
ISBN13: 978-0471384793
ISBN10: 0471384798

cover of Dining Room and Banquet Management (3RD 03)

by Anthony J. Strianes...

Cover Type: Paperback
ISBN13: 978-0766826861
ISBN10: 0766826864

cover of Dining Room and Banquet Management (4TH 08)

by Anthony J. Strianes...

Cover Type: Paperback
ISBN13: 978-1418053697
ISBN10: 1418053694

cover of Discovering Hospitality and Tourism : World`s Greatest Industry (2ND 08)

by Jack Ninemeier and ...

Cover Type: Hardback
ISBN13: 978-0131591998
ISBN10: 0131591991

cover of Dishing It out (91)

by Dorothy Sue Cobble

Cover Type: Paperback
ISBN13: 978-0252061868
ISBN10: 0252061861

cover of E-Commerce and Information Technology in Hospitality and Tourism (04)

by Zongqing Zhou

Cover Type: Paperback
ISBN13: 978-0766841406
ISBN10: 0766841405

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