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Food and Beverage Management (5TH 12)
Bernard Davis
Paperback
ISBN13: 978-0080966700
ISBN10: 0080966705
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Food and Beverage Operations and Supervision (07)
Art Institute
Hardback
ISBN13: 978-0470179178
ISBN10: 0470179171
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$5.00
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Food Fight : The Inside Story of the Food Industry, America`s Obesity Crisis, and What We Can Do about It (04)
Kelly D. Brownell and Katherine Battle Horgen
Paperback
ISBN13: 978-0071438728
ISBN10: 0071438726
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$7.39
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$24.95
Food Production -Text Only (07)
National Restaurant Association
Paperback
ISBN13: 978-0132331241
ISBN10: 0132331241
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Food Safety (12)
Paul L. Knechtges
Paperback
ISBN13: 978-0763785567
ISBN10: 0763785563
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$49.44
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$48.95
Food Service Management by Checklist : A Handbook of Control Techniques (90)
Herman E. Zaccerelli
Print On Demand
ISBN13: 978-0471530633
ISBN10: 0471530638
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Foodservice Organizations (7TH 10)
Mary B. Gregoire
Paperback
ISBN13: 978-0135060551
ISBN10: 0135060559
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$34.60
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Foodservice Organizations (8TH 13)
Mary B. Gregoire
Paperback
ISBN13: 978-0132620819
ISBN10: 0132620812
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$84.45
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$64.99
Foodservice Organizations >CUSTOM PKG. < (7TH 10)
GREGOIRE
Paperback
ISBN13: 978-1256526490
ISBN10: 1256526495
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Foodservice Planning (Custom Package) (4TH 00)
Barbara A. Almanza
Hardback
ISBN13: 978-0558166557
ISBN10: 0558166555
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