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Costing & Cost Management Textbooks

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cover of Analyzing and Controlling Foodservice Costs : A Managerial and Technological Approach -With CD (5TH 08)

by Keiser, DeMicco, Co...

Cover Type: Paperback
ISBN13: 978-0131191129
ISBN10: 0131191128

cover of Cases in Cost Management : Strategic Emphasis (3RD 06)

by John K. Shank

Cover Type: Paperback
ISBN13: 978-0324311167
ISBN10: 0324311168

cover of Control. Foodserv. Costs - With Exam Sheet and Guide (07)

by National Restaurant...

Cover Type: Paperback
ISBN13: 978-0135072387
ISBN10: 0135072387

cover of Controlling Foodservice Costs - With Exam Voucher and Guide (07)

by National Restaurant...

Cover Type: Paperback
ISBN13: 978-0135072141
ISBN10: 013507214X

cover of Controlling Foodservice Costs - With Examination (07)

by National Restaurant...

Cover Type: Paperback
ISBN13: 978-0132283366
ISBN10: 0132283360

cover of Cost Analysis for Engineering Management (04)

by Phillip Ostwald and...

Cover Type: Print On Demand
ISBN13: 978-0131421271
ISBN10: 0131421271

cover of Cost and Effect : Using Integrated Cost Systems to Drive Profitability and Performance (98)

by Robert S. Kaplan an...

Cover Type: Hardback
ISBN13: 978-0875847887
ISBN10: 0875847889

cover of Cost Control in the Hospitality Industry (00)

by Agnes DeFranco and ...

Cover Type: Hardback
ISBN13: 978-0135753255
ISBN10: 0135753252

cover of Cost Estimating (2ND 91)

by Rodney D. Stewart

Cover Type: Hardback
ISBN13: 978-0471857075
ISBN10: 0471857076

cover of Cost Management (5TH 10)

by Edward Blocher

Cover Type: Hardback
ISBN13: 978-0073526942
ISBN10: 0073526940

cover of Cost Management (Custom) (4TH 06)

by Ohio University

Cover Type: Paperback
ISBN13: 978-0324415490
ISBN10: 0324415494

cover of Cost Management : Accounting and Control (4TH 03)

by Don R. Hansen and M...

Cover Type: Hardback
ISBN13: 978-0324069730
ISBN10: 0324069731

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