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Costing & Cost Management Textbooks

Cost Management : Strategic Emphasis (4TH 08)
Edward Blocher, David Stout, Gary Cokins and Kung Chen
Hardback
ISBN13: 978-0073128153
ISBN10: 0073128155
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Cost Management-Cases and Readings Manual (4TH 07)
Edward Blocher, Kung Chen, Gary Cokins and Thomas Lin
Paperback
ISBN13: 978-0073128191
ISBN10: 0073128198
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Cost Management-Study Guide (3RD 06)
Ronald W. Hilton, Michael W. Maher and Frank Selto
Paperback
ISBN13: 978-0072830095
ISBN10: 0072830093
Cost Management: Accounting and Control (6TH 09)
Don R. Hansen
Hardback
ISBN13: 978-0324559675
ISBN10: 0324559674
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$8.47
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eTextbook
$53.99
Film Budgeting : Or, How Much It Will Cost to Shoot Your Movie? (96)
Ralph S. Singleton
Paperback
ISBN13: 978-0943728650
ISBN10: 0943728657
Food and Beverage Cost Control (Student Workbook) (2ND 02)
Jack E. Miller, David K. Hayes and Lea R. Dopson
Paperback
ISBN13: 978-0471149934
ISBN10: 0471149934
Food and Beverage Cost Control - Study Guide (4TH 08)
Lea R. Dopson, David K. Hayes and Jack E. Miller
Paperback
ISBN13: 978-0470140581
ISBN10: 0470140585
Food and Beverage Cost Control - Text Only (3RD 05)
Jack E. Miller, Lea R. Dopson and David K. Hayes
Hardback
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Foodservice Cost Control Using Microsoft Excel for Windows / With Two 3" Disks (96)
Warren Sackler
Paperback
ISBN13: 978-0471152743
ISBN10: 0471152749
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