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Food Science & Human Nutrition Textbooks

Biochemistry of Foods (2ND 90)
N. A. Eskin
Print On Demand
ISBN13: 978-0122423512
ISBN10: 0122423518
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$46.25
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Biochemistry of Human Nutrition (2ND 00)
George Gropper
Paperback
ISBN13: 978-0534515430
ISBN10: 0534515436
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$106.50
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$127.80
Body Work : Beauty and Self-Image in American Culture (02)
Debra L. Gimlin
Paperback
ISBN13: 978-0520228566
ISBN10: 0520228561
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$14.48
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Book of Coffee and Tea : A Guide to the Appreciation of Fine Coffees, Teas, and Herbal Beverages (2ND 96)
Joel Shapira, David Schapira and Karl Schapira
Paperback
ISBN13: 978-0312140991
ISBN10: 0312140991
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$7.80
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Book of Latin American Cooking (94)
Elizabeth Lambert Ortiz
Paperback
ISBN13: 978-0880013826
ISBN10: 0880013826
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$6.63
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Bowes and Church`s Food Values of Portions Commonly Used (19TH 10)
Jean A.T. Pennington
Spiral
ISBN13: 978-0781781343
ISBN10: 0781781345
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$41.00
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$49.19
Brain Longevity (97)
Khalsa
Paperback
ISBN13: 978-0446673730
ISBN10: 0446673730
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$5.83
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Bread : Baker`s Book of Techniques and Recipes (04)
Jeffrey Hamelman
Hardback
ISBN13: 978-0471168577
ISBN10: 0471168572
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$23.50
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Bread Baker`s Apprentice (01)
Peter Reinhart
Hardback
ISBN13: 978-1580082686
ISBN10: 1580082688
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$19.25
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Brewing Justice : Fair Trade Coffee, Sustainability, and Survival (07)
Daniel Jaffee
Paperback
ISBN13: 978-0520249592
ISBN10: 0520249593
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$9.59
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