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Food & Cooking Textbooks

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cover of Meat, Seafood, and Poultry... (Custom) (12)

by Schneller

Cover Type: Paperback
ISBN13: 978-1285027920
ISBN10: 1285027922

cover of Meeting Planner`s Guide to Catered Events (09)

by Patti J. Shock

Cover Type: Paperback
ISBN13: 978-0470124116
ISBN10: 0470124113

cover of Menu : Pricing And Strategy (4TH 96)

by Jack E. Miller

Cover Type: Print On Demand
ISBN13: 978-0471287476
ISBN10: 0471287474

cover of Mindful Eating - With CD (09)

by Jan Chozen Bays

Cover Type: Paperback
ISBN13: 978-1590305317
ISBN10: 1590305310

cover of Modern Food, Moral Food (13)

by Helen Zoe Veit

Cover Type: Hardback
ISBN13: 978-1469607702
ISBN10: 1469607700

cover of Modern Garde Manger (06)

by Robert B. Garlough ...

Cover Type: Hardback
ISBN13: 978-1401850098
ISBN10: 140185009X

cover of Modernist Cooking Made Easy: Getting Started: An Introduction to the Techniques, Ingredients and Recipes of Molecular Gastronomy (12)

by Jason Logsdon

Cover Type: Paperback
ISBN13: 978-1481063319
ISBN10: 1481063316

cover of Myculinarylab - for Labensky : On Cooking (15)

by Pearson

Cover Type: Access Code
ISBN13: 978-0133780161
ISBN10: 0133780163

cover of New American Chef : Cooking with the Best of Flavors and Techniques from Around the World (03)

by Andrew Dornenburg a...

Cover Type: Hardback
ISBN13: 978-0471363446
ISBN10: 0471363448

cover of New Food Lover`s Companion (5TH 14)

by Herbst

Cover Type: Paperback
ISBN13: 978-1438001630
ISBN10: 1438001630

cover of New Taste of Chocolate ((REV)09)

by Maricel E. Presilla

Cover Type: Hardback
ISBN13: 978-1580089500
ISBN10: 158008950X

cover of Noodle Narratives: The Global Rise of an Industrial Food into the Twenty-First Century (13)

by Frederick Errington

Cover Type: Paperback
ISBN13: 978-0520276345
ISBN10: 0520276345

cover of Nutrition for Foodservice and Culinary Professionals (9TH 17)

by Karen E. Drummond

Cover Type: Hardback
ISBN13: 978-1119148494
ISBN10: 1119148499

cover of Nutrition for Foodservice and Culinary Professionals - Text Only (8TH 14)

by Karen E. Drummond

Cover Type: Hardback
ISBN13: 978-1118429730
ISBN10: 1118429737

cover of Nutrition for Foodservice and Culinary Professionals - With CD (7TH 10)

by Karen Eich Drummond

Cover Type: Hardback
ISBN13: 978-0470052426
ISBN10: 0470052422

cover of Nutrition for Foodservice and Culinary Professionals-Study Guide (8TH 14)

by Karen E. Drummond

Cover Type: Paperback
ISBN13: 978-1118507216
ISBN10: 1118507215

cover of Nutrition for Foodservice and Culinary Professionals-With Wileyplus (8TH 14)

by Drummond

Cover Type: Hardback
ISBN13: 978-1118562345
ISBN10: 1118562348

cover of On a Dollar a Day (10)

by Christopher Greensl...

Cover Type: Paperback
ISBN13: 978-1401310189
ISBN10: 1401310184

cover of On Baking (3RD 13)

by Sarah R. Labensky

Cover Type: Hardback
ISBN13: 978-0132374569
ISBN10: 0132374560

cover of On Baking - Study Guide (3RD 13)

by Sarah R. Labensky

Cover Type: Paperback
ISBN13: 978-0132373050
ISBN10: 013237305X