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Advanced Bread and Pastry (09)
Michel Suas
Hardback
ISBN13: 978-1418011697
ISBN10: 141801169X
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$81.27
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$101.85
American Culinary Federation : Introduction to Culinary Fundamentals - With CD (06)
American Culinary Federation Staff
Hardback
ISBN13: 978-0131180116
ISBN10: 0131180118
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$43.95
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eTextbook
$62.00
American Food Writing: An Anthology with Classic Recipes (07)
Molly Oneill
Paperback
ISBN13: 978-1598530414
ISBN10: 1598530410
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$9.36
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American Frugal Housewife (99)
Lydia Maria Child
Paperback
ISBN13: 978-0486408408
ISBN10: 048640840X
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$3.49
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American Regional Cooking: A Culinary Journey (09)
Patricia A. Heyman
Hardback
ISBN13: 978-0131708563
ISBN10: 0131708562
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$43.86
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$59.99
Art and Science of Culinary Preparation : A Culinarian`s Manual (92)
Jerald W. Chesser
Hardback
ISBN13: 978-0963102317
ISBN10: 0963102311
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$32.98
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Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking (08)
Mark Luinenburg and Jeff Hertzberg
Hardback
ISBN13: 978-0312362911
ISBN10: 0312362919
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$10.92
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$19.59
Artisan Breads at Home (10)
Kastel eric
Hardback
ISBN13: 978-0470182604
ISBN10: 0470182601
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$13.63
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Baking Artisan Bread: 10 Expert Formulas for Baking Better Bread at Home (09)
Ciril Hitz
Paperback
ISBN13: 978-1592534531
ISBN10: 1592534538
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$11.72
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Better Homes and Gardens New Cook Book (14TH 08)
Better Homes and Gardens
Hardback
ISBN13: 978-0696234491
ISBN10: 0696234491
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$7.78
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