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Escoffier: Le Guide Culinaire, Revised ((REV)11)
H. L. Cracknel
Hardback
ISBN13: 978-0470900277
ISBN10: 047090027X
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$34.18
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Essentials of Classic Italian Cooking (92)
Marcella Hazan
Hardback
ISBN13: 978-0394584041
ISBN10: 039458404X
Everyday Food : Great Food Fast (07)
Martha Stewart
Hardback
ISBN13: 978-0307354167
ISBN10: 0307354164
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$9.75
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First American Cookbook : A Facsimile of "American Cookery," 1796 (84)
Amelia Simmons
Paperback
ISBN13: 978-0486247106
ISBN10: 0486247104
Fix-it And Forget-it 5-ingredient Favorites (07)
Phyllis Pellman Good
Paperback
ISBN13: 978-1561485284
ISBN10: 1561485284
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$7.39
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Fix-It and Forget-It Cookbook : Feasting with Your Slow Cooker (00)
Dawn J. Ranck and Phyllis Pellman Good
Paperback
ISBN13: 978-1561483174
ISBN10: 1561483176
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$5.44
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Food Lover`s Companion - Deluxe Edition (09)
Sharon Tyler Herbst and Ron Herbst
Paperback
ISBN13: 978-0764162411
ISBN10: 0764162411
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$11.70
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Food Matters (09)
Mark Bittman
Paperback
ISBN13: 978-1416575658
ISBN10: 1416575650
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$6.24
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Forks Over Knives (11)
Gene Stone
Paperback
ISBN13: 978-1615190454
ISBN10: 1615190457
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$3.74
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Fundamental Techniques of Classic Pastry Arts (09)
Judith Choate
Hardback
ISBN13: 978-1584798033
ISBN10: 1584798033
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