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Nutrition Handbooks, Resources, & References Textbooks

Competitive Edge: Advanced Marketing For Dietetics Professionals (3RD 10)
Kathy King
Paperback
ISBN13: 978-0781798969
ISBN10: 0781798965
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$7.05
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$7.05
eTextbook
$27.99
Complete Book Of Food Counts (8TH 08)
Corinne T. Netzer
Paperback
ISBN13: 978-0440243205
ISBN10: 0440243203
Complete Book Of Food Counts (9TH 12)
Corinne T. Netzer
Paperback
ISBN13: 978-0440245612
ISBN10: 0440245613
Complete Book Of Food Counts-revised And Updated (5TH 00)
Corinne T. Netzer
Paperback
ISBN13: 978-0440225638
ISBN10: 0440225639
Customer Service - With Examination (07)
National Restaurant Association Educational Foundation Staff
Paperback
ISBN13: 978-0132283816
ISBN10: 0132283816
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$5.00
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Customer Service - With Examination And Test Prep (07)
National Restaurant Association
Paperback
ISBN13: 978-0135072394
ISBN10: 0135072395
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Diabetes Carbohydrate And Fat Gram Guide (3RD 06)
Lea Ann Holzmeister
Paperback
ISBN13: 978-1580402477
ISBN10: 158040247X
Diet Analysis And 8.0- Cd (sw) (win And Mac) (8TH 07)
Thomson Wadsworth
Box
ISBN13: 978-0534639822
ISBN10: 0534639828
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Diet Analysis And 8.01-cd (sw) (win And Mac) (08)
Wadsworth
Box
ISBN13: 978-0495557159
ISBN10: 0495557153
Diet Analysis Plus 5.1 For Macintosh On Disk (software) (02)
Wadsworth Publishing
Box
ISBN13: 978-0534594169
ISBN10: 0534594166
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$25.16
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