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Food : The Key Concepts (08)
Warren Belasco
Paperback
ISBN13: 978-1845206734
ISBN10: 1845206738
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Food Analysis (4TH 10)
S. Suzanne Nielsen
Hardback
ISBN13: 978-1441914774
ISBN10: 1441914773
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$50.00
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$75.55
Food and Nutrition at Risk in America: Food Insecurity, Biotechnology, Food Safety and Bioterrorism (08)
Sari Edelstein
Paperback
ISBN13: 978-0763754082
ISBN10: 0763754080
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$64.00
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Food Bites: The Science of the Foods We Eat (08)
Richard W. Hartel
Hardback
ISBN13: 978-0387758442
ISBN10: 0387758445
Food Fight : The Citizen`s Guide to The Next Food and Farm Bill (2ND 12)
Daniel Imhoff
Paperback
ISBN13: 978-0970950079
ISBN10: 0970950071
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Food Matters (14)
Holly Bauer
Paperback
ISBN13: 978-1457660962
ISBN10: 1457660962
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Food Microbiology (3RD 07)
Martin R. Adams and Maurice O. Moss
Paperback
ISBN13: 978-0854042845
ISBN10: 0854042849
Food Microbiology : Introduction (3RD 12)
Thomas J. Montville
Hardback
ISBN13: 978-1555816360
ISBN10: 1555816363
Food Policy in the United States (13)
Parke Wilde
Paperback
ISBN13: 978-1849714297
ISBN10: 1849714290
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