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Hospitality & Recreation Textbooks

Allen and Mike`s Really Cool Telemark Tips (2ND 08)
Obannon
Paperback
ISBN13: 978-0762745869
ISBN10: 076274586X
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$3.74
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Alphabet for Gourmets ((REV)54)
M. F. K. Fisher
Paperback
ISBN13: 978-0865473911
ISBN10: 0865473919
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$6.63
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AMC Guide to Outdoor Leadership (2ND 10)
Alex Kosseff
Paperback
ISBN13: 978-1934028414
ISBN10: 193402841X
American Culinary Federation : Introduction to Culinary Fundamentals - With CD (06)
American Culinary Federation Staff
Hardback
ISBN13: 978-0131180116
ISBN10: 0131180118
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$62.97
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eTextbook
$62.00
American Culinary Federation Guide to Competitions (06)
Edward G. Leonard
Paperback
ISBN13: 978-0471723387
ISBN10: 047172338X
American Food Writing: An Anthology with Classic Recipes (07)
Molly Oneill
Paperback
ISBN13: 978-1598530414
ISBN10: 1598530410
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$9.36
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American Frugal Housewife (99)
Lydia Maria Child
Paperback
ISBN13: 978-0486408408
ISBN10: 048640840X
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American Pie : Slices of Life (and Pie) from America`s Back Roads (03)
Pascale Le Draoulec
Paperback
ISBN13: 978-0060957322
ISBN10: 0060957328
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$5.46
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American Regional Cooking: A Culinary Journey (09)
Patricia A. Heyman
Hardback
ISBN13: 978-0131708563
ISBN10: 0131708562
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$51.80
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$59.99
American Regional Cuisine (3RD 15)
Art Institutes
Hardback
ISBN13: 978-1118523964
ISBN10: 1118523962
eTextbook
$62.50
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