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Hospitality & Recreation Textbooks

Art and Science of Culinary Preparation : A Culinarian`s Manual (92)
Jerald W. Chesser
Hardback
ISBN13: 978-0963102317
ISBN10: 0963102311
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$32.98
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Art of Eating - 50th Anniversary Edition (04)
M.F.K. Fisher and Joan Reardon
Paperback
ISBN13: 978-0764542619
ISBN10: 0764542613
Art of Garnishing (93)
Inja Nam and Arno Schmidt
Hardback
ISBN13: 978-0471284741
ISBN10: 0471284742
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$9.99
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Art of Pilgrimage : The Seeker`s Guide to Making Travel Sacred (98)
Phil Cousineau
Paperback
ISBN13: 978-1573245098
ISBN10: 1573245097
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$7.39
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Art of the Event : Complete Guide to Designing and Decorating Special Events (06)
James C. Monroe
Hardback
ISBN13: 978-0471426868
ISBN10: 0471426865
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$41.98
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$62.96
Art of the Show : An Introduction to the Study of Exhibition Management (3RD 06)
Kent
Paperback
ISBN13: 978-0965798228
ISBN10: 0965798224
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$35.00
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$54.21
Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking (08)
Mark Luinenburg and Jeff Hertzberg
Hardback
ISBN13: 978-0312362911
ISBN10: 0312362919
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$10.92
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$19.59
As the Romans Do : An American Family`s Italian Odyssey (00)
Alan Epstein
Paperback
ISBN13: 978-0060933951
ISBN10: 006093395X
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$3.50
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At Your Service (05)
Culinary Institute of America
Paperback
ISBN13: 978-0764557477
ISBN10: 0764557475
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$16.50
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eTextbook
$17.55
Athletes Palate Cookbook (10)
Lee
Paperback
ISBN13: 978-1605295787
ISBN10: 1605295787
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