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Citric Acid Biotechnology

Citric Acid Biotechnology - 99 edition

ISBN13: 978-0203791639

Cover of Citric Acid Biotechnology 99 (ISBN 978-0203791639)
ISBN13: 978-0203791639
ISBN10: 0203791630
Cover type:
Edition/Copyright: 99
Publisher: Taylor & Francis Group
Published: 1999
International: No

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Citric Acid Biotechnology - 99 edition

ISBN13: 978-0203791639

Bjorn Kristiansen

ISBN13: 978-0203791639
ISBN10: 0203791630
Cover type:
Edition/Copyright: 99
Publisher: Taylor & Francis Group

Published: 1999
International: No
Summary

This comprehensive book covers subjects such as mycology; redox reactions; mass and energy balances; downstream processing; fermentation substrates and design of industrial plants. All the authors are still active in the field and come from both industrial and academic backgrounds. Undergraduates and postgraduates studying industrial microbiology, biotechnology or biochemical engineering, or those wishing to pursue careers in the biotechnological industry will find this a comprehensive, accessible and definitive resource. It will also provide a useful reference for researchers and managers in the industry.

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