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Concepts in Biochemistry - 3rd edition

Concepts in Biochemistry (ISBN10: 0471661791; ISBN13: 9780471661795)
ISBN13: 978-0471661795
ISBN10: 0471661791

Summary: The third edition of Concepts in Biochemistry makes the most applied and accessible biochemistry text on the market. Students are more successful with Boyer because it isn't intimidating and it makes clear the relevance of the material to their future careers. Like the first two editions, Boyer is written for students who need an introduction to the fundamental principles of biochemistry and are preparing for a career in the allied health sciences, the biological sci ...show moreences, and the environmental sciences. (The text is also appropriate for use in one-semester courses developed for chemistry majors as a result of the new American Chemical Society requirements for three-credit hours of biochemistry coursework.)

The modern, student-friendly organization sets the book apart from the competition because the early placement of nucleic acids enhances the traditional coverage of protein structure and function, and metabolism. As an example, it is now possible to present metabolism in a more contemporary fashion, emphasizing gene regulation and integration. ...show less

Edition/Copyright: 3RD 06
Cover: Hardcover
Publisher: John Wiley & Sons, Inc.
Year Published: 2006
International: No

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