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Crust & Crumb : Master Formulas for Serious Bread Bakers - 06 edition

Crust & Crumb : Master Formulas for Serious Bread Bakers (ISBN10: 1580088023; ISBN13: 9781580088022)
ISBN13: 978-1580088022
ISBN10: 1580088023

''Given the necessary knowledge, formulas, and confidence, anyone can make world-class, conversation-stopping bread at home. Cofounder of the legendary Brother Juniper's Bakery, multiple James Beard award winner, and distinguished instructor at the world's largest culinary academy, Peter Reinhart will show you how. ''

Edition/Copyright: 06
Publisher: Ten Speed Press
Year Published: 2006
International: No

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