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Design of Experiments Using the Taguchi Approach : 16 Steps to Product and Process Improvement - With CD

Design of Experiments Using the Taguchi Approach : 16 Steps to Product and Process Improvement - With CD - 01 edition

Design of Experiments Using the Taguchi Approach : 16 Steps to Product and Process Improvement - With CD - 01 edition

ISBN13: 9780471361015

ISBN10: 0471361011

Design of Experiments Using the Taguchi Approach : 16 Steps to Product and Process Improvement - With CD by Ranjit K. Roy - ISBN 9780471361015
Edition: 01
Copyright: 2001
Publisher: John Wiley & Sons, Inc.
Published: 2001
International: No
Design of Experiments Using the Taguchi Approach : 16 Steps to Product and Process Improvement - With CD by Ranjit K. Roy - ISBN 9780471361015

ISBN13: 9780471361015

ISBN10: 0471361011

Edition: 01

Author Bio

Roy, Ranjit K. :

Ranjit K. Roy, PhD, is an internationally known consultant and trainer who has achieved recognition for his down-to-earth teaching style of Taguchi experimental design. Since 1977, he has been Adjunct Professor at Oakland University in Rochester, Michigan, and is the founder of Nutek, Inc.

Table of Contents

Table of Contents

Preface.
Acknowledgments.
Symbols and Abbreviations.
Introduction.
Design of Experiments and the Taguchi Approach.
Definition and Measurement of Quality.
Common Experiments and Methods of Analysis.
Experimental Design Using Orthogonal Arrays.
Experimental Design with Two-Level Factors Only.
Experimental Design With Three- and Four-Level Factors.
Analysis of Variance.
Experimental Design for Studying Factors Interaction.
Experimental Design with Mixed-Level Factors.
Combination Designs.
Strategies for Robust Design.
Analysis Using Signal-to-Noise Ratios.
Results Comprising Multiple Criteria of Evaluations.
Quantification of Variation Reduction and Performance Improvement.
Effective Experiment Preparation and Planning.
Case Studies.
Appendix.
What's on the Disk.
Index.
List of Symbols.

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