Buy Textbooks  |  Rent Textbooks  |  Sell Textbooks  |  eTextbooks
Help  |  Questions? 1-877-292-6442
Hello, Sign In
Your Account
0

Experimental Foods - Lab. Manual - 8th edition

Experimental Foods - Lab. Manual (ISBN10: 0132158086; ISBN13: 9780132158084)
ISBN13: 978-0132158084
ISBN10: 0132158086

This is a student supplement which accompanies: Foods: Experimental Perspectives, 7/e Margaret McWilliams Ph.D., R.D., Professor Emeritus,California State University, Los Angeles ISBN: 013707929X

Edition/Copyright: 8TH 12
Cover:
Publisher: Prentice Hall, Inc.
Year Published: 2012
International: No

Other Editions of Experimental Foods - Lab. Manual:


List Price: $0.00
Used  Currently Sold Out
New  Currently Sold Out
Close
Close
Close