Buy Textbooks  |  Rent Textbooks  |  Sell Textbooks  |  eTextbooks
Help  |  Questions? 1-877-292-6442
Hello, Sign In
Your Account
0

Food for Fifty - 13th edition

Food for Fifty (ISBN10: 0136136516; ISBN13: 9780136136514)
ISBN13: 978-0136136514
ISBN10: 0136136516

Summary: This classic text is the resource for learning how to prepare and serve quality food in quantity. From caterers to food service managers, this book provides a wide variety of reliable quantity recipes and methods for planning, selecting and preparing menus for all types of food services. With over 100 new recipes, updated tables, and information on the latest techniques, this edition addresses safety and economic concerns, as well as the dining trends and expectations of today ...show more9;s consumer.For courses in Quantity Food Production and Foodservice Management. ...show less

Edition/Copyright: 13TH 11
Cover: Hardback
Publisher: Prentice Hall, Inc.
Year Published: 2011
International: No

View Digital Rights



List Price: $159.00
Used  Currently Sold Out
New  Currently Sold Out
Rental $39.49
Due back 12/19/2014
Rental
Save $119.51 (75%)
  • Free return shipping
  • In stock
  • 21-day satisfaction guarantee
CDs or access codes may not be included
eTextbook $63.99
Close
Close
Close