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Krause's Food, Nutrition, and Diet Therapy

Krause's Food, Nutrition, and Diet Therapy - 11th edition

ISBN13: 978-0721697840

Cover of Krause
ISBN13: 978-0721697840
ISBN10: 0721697844
Edition: 11TH 04
Copyright: 2004
Publisher: W.B. Saunders Co.
Published: 2004
International: No

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Krause's Food, Nutrition, and Diet Therapy - 11TH 04 edition

ISBN13: 978-0721697840

L. Kathleen Mahan and Sylvia Escott-Stump

ISBN13: 978-0721697840
ISBN10: 0721697844
Edition: 11TH 04
Copyright: 2004
Publisher: W.B. Saunders Co.
Published: 2004
International: No

Table of Contents

Part I-NUTRITION BASICS

1. Digestion, Absorption, Transport, and Excretion of Nutrients
2. Energy
3. Macronutrients: Carbohydrates, Proteins, and Lipids
4. Vitamins
5. Minerals
6. Water, Electrolytes, and Acid-Base Balance

Part II-NUTRITION IN THE LIFE CYCLE

7. Nutrition During Pregnancy and Lactation
8. Nutrition During Infancy
9. Nutrition for Low-Birth-Weight Infants
10. Nutrition in Childhood
11. Nutrition in Adolescence
12. Nutrition in the Adult Years
13. Nutrition in Aging

PART III-NUTRITION CARE

14. Nutrition in the Community
15. Guidelines for Dietary Planning
16. NEW! Introduction to Nutritional Genomics
17. Dietary and Clinical Assessment
18. Laboratory Data in Nutrition Assessment
19. Food-Drug Interactions
20. Integrative Medicine and Phytotherapy
21. The Nutritional Care Process
22. Counseling for Change
23. Enteral and Parenteral Nutrition Support

PART IV-NUTRITION FOR HEALTH AND FITNESS

24. Nutrition for Weight Management
25. Nutrition in Eating Disorders
26. Nutrition for Exercise and Sports Performance
27. Nutrition and Bone Health
28. Nutrition for Oral and Dental Health

PART V-MEDICAL NUTRITION THERAPY

29. Medical Nutrition Therapy for Upper Gastrointestinal Tract Disorders
30. Medical Nutrition Therapy for Lower Gastrointestinal Tract Disorders
31. Medical Nutrition Therapy for Liver, Biliary System, and Exocrine Pancreas Disorders
32. Medical Nutrition Therapy for Food Allergy and Food Intolerance
33. Medical Nutrition Therapy for Diabetes Mellitus and Hypoglycemia of Nondiabetic Origin
34. Medical Nutrition Therapy for Anemia
35. Medical Nutrition Therapy in Cardiovascular Disease
36. Medical Nutrition Therapy in Hypertension
37. Medical Nutrition Therapy for Heart Failure and Transplant
38. Medical Nutrition Therapy for Pulmonary Disease
39. Medical Nutrition Therapy for Renal Disorders
40. Medical Nutrition Therapy for Neoplastic Disease
41. Medical Nutrition Therapy for Human Immunodeficiency Virus (HIV) Infection and Acquired Immunodeficiency Syndrome (AIDS)
42. Medical Nutrition Therapy for Metabolic Stress: Sepsis, Trauma, Burns, and Surgery
43. Medical Nutrition Therapy for Neurologic Disorders
44. Medical Nutrition Therapy for Rheumatic Disorders
45. Medical Nutrition Therapy for Metabolic Disorders

Appendices
Index

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