Buy Textbooks  |  Rent Textbooks  |  Sell Textbooks  |  eTextbooks
Help  |  Questions? 1-877-292-6442
Hello, Sign In
Your Account
0

Livestock and Carcasses (Loose Leaf) - 6th edition

Livestock and Carcasses (Loose Leaf) (ISBN10: 0757520596; ISBN13: 9780757520594)
ISBN13: 978-0757520594
ISBN10: 0757520596

Summary: Livestock and carcasses: AN INTEGRATED APPROACH TO EVALUATION, GRADING AND SELECTION, Fifth Edition, by Donald L. Boggs, Robert A. Merkel and Matthew E. Doumit provides your students with guidelines for evaluation and selection procedures for feeder, breeding, and market swine, as well as for beef cattle and sheep. It presents a flexible, integrated approach to the principles and procedures involved in the evaluation, grading, and selection of meat animals.

Edition/Copyright: 6TH 06
Cover: Loose-Leaf
Publisher: Kendall/Hunt Pub. Co.
Year Published: 2006
International: No



List Price: $89.49
Used  Currently Sold Out
New $75.17
New
Save $14.32 (16%)
  • FREE shipping over $25
  • In stock
  • 30-day returns
Condition:
Brand New
Order this book in the next 2 days, 6 hours and 21 minutes and it ships by Noon CT Monday!
Close
Close
Close