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Managing Business and Professional Communication - 2nd edition

Managing Business and Professional Communication (ISBN10: 0205524869; ISBN13: 9780205524860)
ISBN13: 978-0205524860
ISBN10: 0205524869

Summary: Tailoring relevant communication concepts to the unique demands of the workplace environment, Managing Business and Professional Communication surpasses the coverage of traditional communication texts to address the most recent surveys of expected workplace competencies: exhibiting leadership; managing organizational culture, communication style differences, and conflict; dealing with difficult people; improving diversity and intercultural communication; and intervie
wing, selling, and negotiating successfully. Managing Business and Professional Communication not only prepares students for relevant, informative, and persuasive public presentations in the workplace, but also prepares them for managing cultural diversity, sales, customer-service, audits, briefings/reports, team-building, and other communication proficiencies vital for success in the modern workplace.
...show more
Summary: Tailoring relevant communication concepts to the unique demands of the workplace environment, Managing Business and Professional Communication surpasses the coverage of traditional communication texts to address the most recent surveys of expected workplace competencies: exhibiting leadership; managing organizational culture, communication style differences, and conflict; dealing with difficult people; improving diversity and intercultural communication; and interviewing, selling, and negotiating successfully. Managing Business and Professional Communication not only prepares students for relevant, informative, and persuasive public presentations in the workplace, but also prepares them for managing cultural diversity, sales, customer-service, audits, briefings/reports, team-building, and other communication proficiencies vital for success in the modern workplace.
...show less

Edition/Copyright: 2ND 08
Cover:
Publisher: Allyn & Bacon, Inc.
Year Published: 2008
International: No



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