Summary: Students will learn basic math skills, the use of measurement systems, and strategies of problem solving needed in health science courses. This text is designed for active learning--students are asked to answer questions that follow the introduction of each new topic. Students can compare their responses with the answers provided in the margins to know if they are ready to go on to the next subsection. Exercise sets and self-tests, with their answers, are also provid
ed. Proportions are used extensively; dimensional analysis is emphasized.
Summary: Students will learn basic math skills, the use of measurement systems, and strategies of problem solving needed in health science courses. This text is designed for active learning--students are asked to answer questions that follow the introduction of each new topic. Students can compare their responses with the answers provided in the margins to know if they are ready to go on to the next subsection. Exercise sets and self-tests, with their answers, are also provided. Proportions are used extensively; dimensional analysis is emphasized. ...show less
Edition/Copyright:82 Cover: Paperback Publisher:Brooks/Cole Publishing Co. Published: 02/06/1996 International: No
View Table of Contents
1. Basic Mathematics.
3. Basic Concepts of Algebra.
4. Fractional Equations and Formulas.
5. Ratios, Proportions, and Inverse Variations.
7. The Metric System of Measurement.
8. Apothecaries' and Household Systems of Measurement.
1996 Paperback Good Item may show signs of shelf wear. Pages may include limited notes and highlighting. Includes supplemental or companion materials if applicable. Access codes may or may not work...show more. Connecting readers since 1972. Customer service is our top priority. ...show less
$22.50 +$3.99 s/h
Bookbyte-OR Salem, OR
May include moderately worn cover, writing, markings or slight discoloration. SKU:9780818504785-4-0
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