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Meat Evaluation Handbook

Meat Evaluation Handbook - 01 edition

Meat Evaluation Handbook (ISBN10: 0970437803; ISBN13: 9780970437808)
ISBN13: 978-0970437808
ISBN10: 0970437803
Edition/Copyright: 01
Cover: Other Format
Publisher: American Meat Science Association
Published: 01/28/2001
International: No

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Seller Rating: 4.55
2001 Spiral-bound Fair A FEW LOOSE PAGES, BUT REST OF BOOK STILL INTACT! ! CONTAINS SLIGHT WATER DAMAGE / STAIN, STILL VERY READABLE, SAVE! This item may not include any CDs, Infotracs, Access card ...show mores or other supplementary material. ...show less
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