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Menu Planning Design and Evaluation : Managing for Appeal and Profit

Menu Planning Design and Evaluation : Managing for Appeal and Profit - 03 edition

Menu Planning Design and Evaluation : Managing for Appeal and Profit (ISBN10: 0821113135; ISBN13: 9780821113134)
ISBN13: 978-0821113134
ISBN10: 0821113135
Edition/Copyright: 03
Cover: Hardcover
Publisher: McCutchan Publishing Corporation
Published: 08/28/2003
International: No

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2003-01-01 Hardcover Very Good Clean, unmarked text. Pages tightly bound. Light edge wear. Previous owner name. We ship daily.
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2003 Hardcover Good Connecting readers with great books since 1972. Used books may not include companion materials, some shelf wear, may contain highlighting/notes, and may not include cd-rom or ac ...show morecess codes. Customer service is our top priority! ...show less
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a2zbooks
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Book appears nearly new with only minor shelf wear to cover. 318 pages. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; ISBN: 0821113135. ISBN/EAN: 978082111313 ...show more4. Inventory No: 1561030050. ...show less
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A2ZBooks Ky
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2003 Hardcover Fine Condition Book appears nearly new with only minor shelf wear to cover. 318 pages. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; ISBN: 082 ...show more1113135. ISBN/EAN: 9780821113134. Inventory No: 1561030050. ...show less
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