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Nutrition : Concepts and Controversies- With CD

Nutrition : Concepts and Controversies- With CD - 10th edition

ISBN13: 978-0534645069

Cover of Nutrition : Concepts and Controversies- With CD 10TH 06 (ISBN 978-0534645069)
ISBN13: 978-0534645069
ISBN10: 0534645062 Edition: 10TH 06
Copyright: 2006
Publisher: Wadsworth, Inc
Published: 2006
International: No

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Nutrition : Concepts and Controversies- With CD - 10TH 06 edition

ISBN13: 978-0534645069

Frances Sizer and Ellie Whitney

ISBN13: 978-0534645069
ISBN10: 0534645062 Edition: 10TH 06
Copyright: 2006
Publisher: Wadsworth, Inc
Published: 2006
International: No

Table of Contents

1. Food Choices and Human Health.

Controversy 1: Sorting The Impostors From The Real Nutrition Experts.

2. Nutrition Tools--Standards and Guidelines.

Controversy 2: Phytochemicals and Functional Foods: What Do They Promise? What Do They Deliver?

3. The Remarkable Body.

Controversy 3: Alcohol And Nutrition: Do The Benefits Outweigh The Risks?

4. The Carbohydrates: Sugar, Starch, Glycogen, and Fiber.

Controversy 4: Sugar And Alternative Sweeteners: Are They Bad For You?

5. The Lipids: Fats, Oils, Phospholipids, and Sterols.

Controversy 5: High-Fat Foods: Which Support Good Health?"

6. The Proteins and Amino Acids

Controversy 6: Vegetarian and Meat-Containing Diets: What Are The Benefits and Pitfalls?

7. The Vitamins.

Controversy 7: Vitamin Supplements: Who Benefits?

8. Water and Minerals.

Controversy 8: Osteoporosis: Can Lifestyle Chioces Reduce The Risks?

9. Energy Balance and Healthy Body Weight.

Controversy 9: The Perils Of Eating Disorders.

10. Nutrients, Physical Activity, and The Body's Responses.

Controversy 10: Erogogenic Aids: Breakthroughs, Gimmicks, Or Dangers?

11. Diet and Health.

Controversy 11: The Obesity Epidemic: How Can We Gain Control?

12. Food Safety and Food Technology.

Controversy 12: Organic Foods and Genetically Modified Foods: What Are The Pros and Cons?

13. Life Cycle Nutrition: Mother and Infant.

Controversy 13: "Childhood Obesity and Early Chronic Diseases.

14. Child, Teen, and Older Adult.

Controversy 14: Nutrient-Drug Interactions: Who Should Be Concerned?

15. Hunger and the Global Environment.

Controversity 15: Agribusiness and Food Production: How to Go Forward.

Appendix A. Table of Food Composition.
Appendix B. Canadiana: Recommendations, Choice Systems, and Labels.
Appendix C. Aids to Calculation.
Appendix D. U.S. Food Exchange System.
Appendix E. Nutrition Resources.
Appendix F. Reference Notes.
Appendix G. Answers to Self-Check Questions.
Appendix H. Physical Activity and Energy Requirements.
Glossary.
Index.

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Cover of Nutrition: Concepts and Controversies 11th edition

Nutrition: Concepts and Controversies - 11th edition

ISBN13: 978-0495390657
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