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On Baking: A Textbook of Baking and Pastry Fundamentals -Study Guide

On Baking: A Textbook of Baking and Pastry Fundamentals -Study Guide - 2nd edition

ISBN13: 978-0132357753

Cover of On Baking: A Textbook of Baking and Pastry Fundamentals -Study Guide 2ND 09 (ISBN 978-0132357753)
ISBN13: 978-0132357753
ISBN10: 0132357755
Cover type:
Edition: 2ND 09
Copyright: 2009
Publisher: Prentice Hall, Inc.
Published: 2009
International: No

Other Editions for On Baking: A Textbook of Baking and Pastry Fundamentals -Study Guide

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On Baking: A Textbook of Baking and Pastry Fundamentals -Study Guide - 2ND 09 edition

ISBN13: 978-0132357753

Sarah R. Labensky

ISBN13: 978-0132357753
ISBN10: 0132357755
Cover type:
Edition: 2ND 09
Copyright: 2009
Publisher: Prentice Hall, Inc.
Published: 2009
International: No
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Other Editions for On Baking: A Textbook of Baking and Pastry Fundamentals -Study Guide

Cover of On Baking - Study Guide 3rd edition

On Baking - Study Guide - 3rd edition

ISBN13: 978-0132373050
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