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Why We Eat What We Eat : How Columbus Changed the Way the World Eats - 93 edition

Why We Eat What We Eat : How Columbus Changed the Way the World Eats (ISBN10: 0671797913; ISBN13: 9780671797911)
ISBN13: 978-0671797911
ISBN10: 0671797913

Sokolov says that Columbus greatly influenced our eating habits when such New World delights as tomatoes, chocolate, green beans, chili peppers, and maize were introduced into cuisine throughout the world and when the delicacies of the Old World found their way into the cooking pots of America. Sokolov is the Leisure & Arts Editor of The Wall Street Journal.

Edition/Copyright: 93
Cover: Paperback
Publisher: Touchstone Books
Year Published: 1993
International: No



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