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Food & Cooking

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cover of American Regional Cuisine (2ND 14)

by Michael F. Nenes

Cover Type: eBook
ISBN13: 978-0470598061
ISBN10: 0470598069

cover of American Regional Cuisine (3RD 16)

by Michael F. Nenes

Cover Type: eBook
ISBN13: 978-1118802830
ISBN10: 1118802837

cover of Culinary Creation (06)

by Morgan

Cover Type: eBook
ISBN13: 978-0080476940
ISBN10: 0080476945

cover of Culinary Math (3RD 07)

by Blocker

Cover Type: eBook

cover of Discovering Global Cuisines (14)

by KRECK-ALLEN

Cover Type: eBook
ISBN13: 978-0138019341
ISBN10: 0138019347

cover of Essentials of Wine With Food Pairing Techniques (10)

by Laloganes

Cover Type: eBook
ISBN13: 978-0135005651
ISBN10: 0135005655

cover of Food and Culture (6TH 11)

by Laureate Education

Cover Type: eBook
ISBN13: 978-1305574434
ISBN10: 1305574435

cover of Food Fight (04)

by Kelly Brownell

Cover Type: eBook
ISBN13: 978-0071435673
ISBN10: 0071435670

cover of Food Safety (12)

by Knechtges

Cover Type: eBook
ISBN13: 978-1449648787
ISBN10: 1449648789

cover of Food Tourism Around The World (03)

by Hall

Cover Type: eBook
ISBN13: 978-0080477862
ISBN10: 0080477860

cover of How Baking Works (3RD 11)

by Paula I. Figoni

Cover Type: eBook
ISBN13: 978-1118960578
ISBN10: 1118960572

cover of International Cooking (2ND 12)

by Heyman

Cover Type: eBook
ISBN13: 978-0135114803
ISBN10: 0135114802

cover of INTERNATIONAL CUISINE (09)

by Macveigh

Cover Type: eBook
ISBN13: 978-1111799700
ISBN10: 1111799709

cover of International Cuisine (08)

by Michael F. Nenes

Cover Type: eBook
ISBN13: 978-0470598054
ISBN10: 0470598050

cover of Leadership Lessons From a Chef: Finding Time to Be Great (08)

by Charles Carroll

Cover Type: eBook
ISBN13: 978-1118793756
ISBN10: 1118793757

cover of Professional Baking (6TH 13)

by Gisslen

Cover Type: eBook
ISBN13: 978-1118324660
ISBN10: 1118324668

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