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Hospitality & Recreation

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cover of About Wine (2ND 12)

by Henderson

Cover Type: eBook
ISBN13: 978-1133418801
ISBN10: 1133418805

cover of ADVENTURE GUIDE TO Yucatan, Cancun & Cozumel (03)

by Conord

Cover Type: eBook
ISBN13: 978-1588433909
ISBN10: 1588433900

cover of Adventure Tourism:New Frontier (03)

by Swarthbrooke

Cover Type: eBook
ISBN13: 978-0080469812
ISBN10: 0080469817

cover of Airline Business (2ND 06)

by Doganis

Cover Type: eBook

cover of American Regional Cuisine (2ND 14)

by Michael F. Nenes

Cover Type: eBook
ISBN13: 978-0470598061
ISBN10: 0470598069

cover of American Regional Cuisine (2ND 07)

by ART INSTITUTES

Cover Type: eBook
ISBN13: 978-0470879955
ISBN10: 0470879955

cover of American Regional Cuisine (3RD 16)

by Michael F. Nenes

Cover Type: eBook
ISBN13: 978-1118802830
ISBN10: 1118802837

cover of Backpacker`s Handbook (3RD 05)

by Chris Townsend

Cover Type: eBook
ISBN13: 978-0071460132
ISBN10: 0071460136

cover of Bar and Beverage Book (5TH 12)

by Costas Katsigris

Cover Type: eBook
ISBN13: 978-0470913307
ISBN10: 0470913304

cover of Beverage Manager`s Guide to Wines, Beers and Spirits (3RD 13)

by Schmid

Cover Type: eBook
ISBN13: 978-0132723596
ISBN10: 013272359X

cover of Business of Hotels (02)

by Medlik

Cover Type: eBook
ISBN13: 978-0080476322
ISBN10: 0080476325

cover of Business Travel and Tourism (01)

by Swarbrooke

Cover Type: eBook
ISBN13: 978-0080490601
ISBN10: 0080490603

cover of Business Writing for Hospitality (09)

by Wildes

Cover Type: eBook
ISBN13: 978-0135006924
ISBN10: 0135006929

cover of Calculated Bets : Computers, Gambling, and Mathematical Modeling to Win (01)

by Steven S. Skiena

Cover Type: eBook
ISBN13: 978-0511028694
ISBN10: 0511028695

cover of Comp. Guide to Successful Event Plan. (2ND 11)

by Kilkenny

Cover Type: eBook
ISBN13: 978-1601388940
ISBN10: 1601388942

cover of Conferences and Conventions (2ND 07)

by Rogers

Cover Type: eBook
ISBN13: 978-0080561196
ISBN10: 0080561195

cover of Contemporary Tourism (07)

by Cooper

Cover Type: eBook
ISBN13: 978-0080554990
ISBN10: 0080554997

cover of Controlling Foodservice Costs (2ND 13)

by National Restaurant...

Cover Type: eBook
ISBN13: 978-0132724838
ISBN10: 0132724839

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