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Textbooks Authored by "Culinary Institute of America" (158 items)   Advanced search
cover of Garde Manger-Study Guide (4th edition)
Garde Manger-Study Guide
by Culinary Institute of America
Paperback
ISBN13: 978-1118173633
4th Edition
cover of Remarkable Service (3rd edition)
Remarkable Service
by Culinary Institute of America
Paperback
ISBN13: 978-1118116876
3rd Edition
cover of Garde Manger - MyCulinaryLab Access
Garde Manger - MyCulinaryLab Access
by Culinary Institute of America
Access Code
ISBN13: 978-0132989176
cover of Remarkable Service (2nd edition)
Remarkable Service
by The Culinary Institute of America
Paperback
ISBN13: 978-0470197400
2nd Edition
cover of Professional Chef (9th edition)
Professional Chef
by Culinary Institute of America
Hardback
ISBN13: 978-0470421352
9th Edition
cover of Professional Chef-Study Guide (Paper) (9th edition)
Professional Chef-Study Guide (Paper)
by Culinary Institute of America
Paperback
ISBN13: 978-1118139882
9th Edition
cover of Professional Chef - Text Only (8th edition)
Professional Chef - Text Only
by Culinary Institute of America
Hardback
ISBN13: 978-0764557347
8th Edition
cover of Professional Chef-Study Guide (8th edition)
Professional Chef-Study Guide
by Culinary Institute of America
Paperback
ISBN13: 978-0471973003
8th Edition
cover of Professional Chef (7th edition)
Professional Chef
by Culinary Institute of America
Hardback
ISBN13: 978-0471382577
7th Edition


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