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Hotel & Restaurant Management Textbooks

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cover of Accounting  Financial Analysis in Hospitality Industry (11)

by Johnathan Hales

Cover Type:
Paperback
ISBN13: 978-0132458665
ISBN10: 0132458667

Edition: 11
cover of Accounting for Hospitality Managers (4TH 01)

by Raymond Cote

Cover Type:
Paperback
ISBN13: 978-0866122283
ISBN10: 0866122281

Edition: 4TH 01
cover of Accounting for Hospitality Managers (5TH 07)

by Raymond Cote

Cover Type:
Paperback
ISBN13: 978-0866122979
ISBN10: 0866122974

Edition: 5TH 07
cover of Accounting for the Hospitality Industry (04)

by Elisa S. Moncarz an...

Cover Type:
Print On Demand
ISBN13: 978-0139738845
ISBN10: 0139738843

Edition: 04
cover of Analyzing and Controlling Foodservice Costs : A Managerial and Technological Approach -With CD (5TH 08)

by Keiser, DeMicco, Co...

Cover Type:
Paperback
ISBN13: 978-0131191129
ISBN10: 0131191128

Edition: 5TH 08
cover of Applied Foodservice Sanitation : A Certification Coursebook (4TH 92)

by National Restaurant...

Cover Type:
Paperback

Edition: 4TH 92
cover of Associate Handbook (13)

by Martinage

Cover Type:
Paperback
ISBN13: 978-1450563079
ISBN10: 1450563074

Edition: 13
cover of At Your Service (05)

by Culinary Institute ...

Cover Type:
Paperback
ISBN13: 978-0764557477
ISBN10: 0764557475

Edition: 05
cover of Banquet Business (2ND 90)

by Schmidt

Cover Type:
Hardback
ISBN13: 978-0471289791
ISBN10: 0471289795

Edition: 2ND 90
cover of Bar and Beverage Book (5TH 12)

by Costas Katsigris

Cover Type:
Hardback
ISBN13: 978-0470248454
ISBN10: 0470248459

Edition: 5TH 12
cover of Best Impressions in Hospitality (00)

by Angie Michael

Cover Type:
Paperback
ISBN13: 978-0766815841
ISBN10: 0766815846

Edition: 00
cover of Beverage Service World (01)

by Wallace Rande and W...

Cover Type:
Print On Demand
ISBN13: 978-0133759242
ISBN10: 0133759245

Edition: 01
cover of Book of Yields: Accuracy in Food Costing and Purchasing (8TH 12)

by Francis T. Lynch

Cover Type:
Spiral
ISBN13: 978-0470197493
ISBN10: 0470197498

Edition: 8TH 12
cover of Business Writing for Hospitality (09)

by Vivienne J. Wildes

Cover Type:
Paperback
ISBN13: 978-0131715714
ISBN10: 0131715712

Edition: 09
cover of Case Scenarios In Hospitality Superv.-With Access (10)

by Peter Szende

Cover Type:
Paperback
ISBN13: 978-1428321403
ISBN10: 1428321403

Edition: 10
cover of Cases in Hospitality Management : Critical Incident Approach (2ND 06)

by Timothy R. Hinkin

Cover Type:
Paperback
ISBN13: 978-0471686934
ISBN10: 047168693X

Edition: 2ND 06
cover of Cases in Human Resource Management in Hospitality (05)

by Shirley A. Gilmore

Cover Type:
Paperback
ISBN13: 978-0131119833
ISBN10: 0131119834

Edition: 05
cover of Catering (2ND 16)

by Bruce Mattel

Cover Type:
Hardback
ISBN13: 978-1118137970
ISBN10: 1118137973

Edition: 2ND 16
cover of Catering : Guide to Managing a Successful Business Operation (08)

by Bruce Mattel

Cover Type:
Hardback
ISBN13: 978-0764557989
ISBN10: 076455798X

Edition: 08
cover of Catering Like a Pro (REV 04)

by Francine Halvorsen

Cover Type:
Paperback
ISBN13: 978-0471214229
ISBN10: 0471214221

Edition: REV 04