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Food & Cooking Textbooks

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cover of Making of a Pastry Chef : Recipes and Inspiration from America`s Best Pastry Chefs (99)

by Andrew Maclauchlan ...

Cover Type:
Paperback
ISBN13: 978-0471293200
ISBN10: 0471293202

Edition: 99
cover of Meat, Seafood, and Poultry... (Custom) (12)

by Schneller

Cover Type:
Paperback
ISBN13: 978-1285027920
ISBN10: 1285027922

Edition: 12
cover of Meeting Planner`s Guide to Catered Events (09)

by Patti J. Shock

Cover Type:
Paperback
ISBN13: 978-0470124116
ISBN10: 0470124113

Edition: 09
cover of Menu : Pricing And Strategy (4TH 96)

by Jack E. Miller

Cover Type:
Print On Demand
ISBN13: 978-0471287476
ISBN10: 0471287474

Edition: 4TH 96
cover of Modern Food, Moral Food (13)

by Helen Zoe Veit

Cover Type:
Hardback
ISBN13: 978-1469607702
ISBN10: 1469607700

Edition: 13
cover of Modern Garde Manager (2ND 12)

by Robert B Garlough

Cover Type:
Hardback
ISBN13: 978-1111307615
ISBN10: 111130761X

Edition: 2ND 12
cover of Modern Garde Manger (06)

by Robert B. Garlough ...

Cover Type:
Hardback
ISBN13: 978-1401850098
ISBN10: 140185009X

Edition: 06
cover of MyCulinaryLab - Access (15)

by Pearson

Cover Type:
Access Code
ISBN13: 978-0133941975
ISBN10: 0133941973

Edition: 15
cover of Myculinarylab - for Labensky : On Cooking (15)

by Pearson

Cover Type:
Access Code
ISBN13: 978-0133780161
ISBN10: 0133780163

Edition: 15
cover of New American Chef : Cooking with the Best of Flavors and Techniques from Around the World (03)

by Andrew Dornenburg a...

Cover Type:
Hardback
ISBN13: 978-0471363446
ISBN10: 0471363448

Edition: 03
cover of New Taste of Chocolate ((REV)09)

by Maricel E. Presilla

Cover Type:
Hardback
ISBN13: 978-1580089500
ISBN10: 158008950X

Edition: (REV)09
cover of New Wine Lover`s Companion (3RD 11)

by Ron Herbst

Cover Type:
Paperback
ISBN13: 978-0764142659
ISBN10: 0764142658

Edition: 3RD 11
cover of Noodle Narratives: The Global Rise of an Industrial Food into the Twenty-First Century (13)

by Frederick Errington

Cover Type:
Paperback
ISBN13: 978-0520276345
ISBN10: 0520276345

Edition: 13
cover of Norton Mix: Composition Food Writing (Custom) (16)

by Ohio University

Cover Type:
Print On Demand
ISBN13: 978-0393610314
ISBN10: 0393610314

Edition: 16
cover of Nutrition for Foodservice and Culinary Professionals (9TH 17)

by Karen E. Drummond

Cover Type:
Hardback
ISBN13: 978-1119148494
ISBN10: 1119148499

Edition: 9TH 17
cover of Nutrition for Foodservice and Culinary Professionals - Text Only (8TH 14)

by Karen E. Drummond

Cover Type:
Hardback
ISBN13: 978-1118429730
ISBN10: 1118429737

Edition: 8TH 14
cover of Nutrition for Foodservice and Culinary Professionals - With CD (7TH 10)

by Karen Eich Drummond

Cover Type:
Hardback
ISBN13: 978-0470052426
ISBN10: 0470052422

Edition: 7TH 10
cover of Nutrition for Foodservice and Culinary Professionals-Study Guide (8TH 14)

by Karen E. Drummond

Cover Type:
Paperback
ISBN13: 978-1118507216
ISBN10: 1118507215

Edition: 8TH 14
cover of On a Dollar a Day (10)

by Christopher Greensl...

Cover Type:
Paperback
ISBN13: 978-1401310189
ISBN10: 1401310184

Edition: 10
cover of On Baking (3RD 13)

by Sarah R. Labensky

Cover Type:
Hardback
ISBN13: 978-0132374569
ISBN10: 0132374560

Edition: 3RD 13