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eTextbooks Authored by "Jack Ninemeier" (61 items)   Advanced search
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cover of Planning and Control for Food and Beverage Operations (7th edition)

by Jack D. Ninemeier

Cover Type:
Paperback
ISBN13: 978-0866123396
ISBN10: 0866123393

Edition: 7th
From $50.00
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cover of Menu Planning Design and Evaluation (2nd edition)

by Jack Ninemeier and ...

Cover Type:
Hardback
ISBN13: 978-0821113158
ISBN10: 0821113151

Edition: 2nd
From $23.71
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cover of Discovering Hospitality and Tourism : World`s Greatest Industry (2nd edition)

by Jack Ninemeier and ...

Cover Type:
Hardback
ISBN13: 978-0131591998
ISBN10: 0131591991

Edition: 2nd
From $5.00
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cover of Hotel Operations Management (2nd edition)

by David K. Hayes and ...

Cover Type:
Print On Demand
ISBN13: 978-0131711495
ISBN10: 0131711490

Edition: 2nd
From $45.12
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cover of Planning and Control for Food and Beverage Operations - With Exam (8th edition)

by Jack D. Ninemeier

Cover Type:
Paperback
ISBN13: 978-0866124164
ISBN10: 0866124160

Edition: 8th
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cover of Planning and Control for Food and Beverage Operations (6th edition)

by Jack D. Ninemeier

Cover Type:
Paperback
ISBN13: 978-0866122627
ISBN10: 0866122621

Edition: 6th
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cover of Planning and Control for Food and Beverage Operations (5th edition)

by Jack D. Ninemeier

Cover Type:
Paperback
ISBN13: 978-0866122313
ISBN10: 0866122311

Edition: 5th
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cover of Supervision in Hospitality Industry - With Answer Sheet (5th edition)

by Jack D. Ninemeier

Cover Type:
Paperback
ISBN13: 978-0866123440
ISBN10: 086612344X

Edition: 5th
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cover of Supervision in Hospitality Industry (5th edition)

by Jack D. Ninemeier

Cover Type:
Paperback
ISBN13: 978-0866124058
ISBN10: 0866124055

Edition: 5th
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cover of Planning and Control for Food and Beverage Operations / With Examination Sheet (4th edition)

by Jack D. Ninemeier

Cover Type:
Paperback
ISBN13: 978-0866121613
ISBN10: 0866121617

Edition: 4th
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cover of Planning and Control for Food and Beverage Operations - Coursebook (4th edition)

by Jack D. Ninemeier

Cover Type:
Paperback
ISBN13: 978-0866121620
ISBN10: 0866121625

Edition: 4th
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cover of Management of Food and Beverage Operations (4th edition)

by Jack D. Ninemeier

Cover Type:
Paperback
ISBN13: 978-0866122689
ISBN10: 0866122680

Edition: 4th
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cover of Planning and Control for Food and Beverage Operations - Text Only (3rd edition)

by Jack D. Ninemeier

Cover Type:
Paperback
ISBN13: 978-0866120999
ISBN10: 0866120998

Edition: 3rd
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cover of Planning and Control for Food and Beverage Operations (Coursebook) (3rd edition)

by Jack D. Ninemeier

Cover Type:
Paperback
ISBN13: 978-0866121187
ISBN10: 0866121188

Edition: 3rd
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cover of Management of Food and Beverage Operations (3rd edition)

by Jack D. Ninemeier

Cover Type:
Paperback
ISBN13: 978-0866121811
ISBN10: 0866121811

Edition: 3rd
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cover of Food and Beverage Management (3rd edition)

by Jack D. Ninemeier

Cover Type:
Paperback
ISBN13: 978-0866121828
ISBN10: 086612182X

Edition: 3rd
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cover of Supervision in the Hospitality Industry -Text Only (3rd edition)

by Raphael Kavanaugh a...

Cover Type:
Paperback
ISBN13: 978-0866121873
ISBN10: 0866121870

Edition: 3rd
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cover of Management of Food and Beverage Operations (2nd edition)

by Jack D. Ninemeier

Cover Type:
Paperback
ISBN13: 978-0866121002
ISBN10: 0866121005

Edition: 2nd
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cover of Food and Beverage Management  - Coursepack (2nd edition)

by Jack D. Ninemeier

Cover Type:
Paperback
ISBN13: 978-0866121194
ISBN10: 0866121196

Edition: 2nd
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cover of Menu Planning Design and Evaluation : Managing for Appeal and Profit

by Jack D. Ninemeier

Cover Type:
Hardback
ISBN13: 978-0821113134
ISBN10: 0821113135

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