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cover of American Regional Cuisine (2ND 14)

by Michael F. Nenes

Cover Type:
eBook
ISBN13: 978-0470598061
ISBN10: 0470598069

Edition: 2ND 14
cover of American Regional Cuisine (3RD 16)

by Michael F. Nenes

Cover Type:
eBook
ISBN13: 978-1118802830
ISBN10: 1118802837

Edition: 3RD 16
cover of Art of the Confectioner (12)

by Notter

Cover Type:
eBook

Edition: 12
cover of Culinary Creation (06)

by Morgan

Cover Type:
eBook
ISBN13: 978-0080476940
ISBN10: 0080476945

Edition: 06
cover of Culinary Math (3RD 07)

by Blocker

Cover Type:
eBook

Edition: 3RD 07
cover of Discovering Global Cuisines (14)

by KRECK-ALLEN

Cover Type:
eBook

Edition: 14
cover of Essentials of Wine With Food Pairing Techniques (10)

by Laloganes

Cover Type:
eBook

Edition: 10
cover of Food Safety (12)

by Knechtges

Cover Type:
eBook

Edition: 12
cover of Food Tourism Around The World (03)

by Hall

Cover Type:
eBook
ISBN13: 978-0080477862
ISBN10: 0080477860

Edition: 03
cover of How Baking Works (3RD 11)

by Paula I. Figoni

Cover Type:
eBook
ISBN13: 978-1118960578
ISBN10: 1118960572

Edition: 3RD 11
cover of International Cooking (2ND 12)

by Heyman

Cover Type:
eBook

Edition: 2ND 12
cover of International Cuisine (09)

by Macveigh

Cover Type:
eBook
ISBN13: 978-1111799700
ISBN10: 1111799709

Edition: 09
cover of International Cuisine (08)

by Nenes

Cover Type:
eBook

Edition: 08
cover of International Cuisine (08)

by Michael F. Nenes

Cover Type:
eBook
ISBN13: 978-0470598054
ISBN10: 0470598050

Edition: 08
cover of Leadership Lessons From a Chef: Finding Time to Be Great (08)

by Charles Carroll

Cover Type:
eBook
ISBN13: 978-1118793756
ISBN10: 1118793757

Edition: 08
cover of Nutrition for Foodsrv. and Cul.Prof. (8TH 14)

by Drummond

Cover Type:
eBook

Edition: 8TH 14
cover of Professional Baking (6TH 13)

by Gisslen

Cover Type:
eBook
ISBN13: 978-1118324660
ISBN10: 1118324668

Edition: 6TH 13
cover of Professional Cake Decorating (2ND 12)

by Garrett

Cover Type:
eBook

Edition: 2ND 12
cover of Professional Cake Decorating (2ND 12)

by Toba M. Garrett

Cover Type:
eBook
ISBN13: 978-1118327395
ISBN10: 111832739X

Edition: 2ND 12
cover of Professional Chef (9TH 12)

by Culinary Institute ...

Cover Type:
eBook

Edition: 9TH 12